Treat yourself to a rejuvenating beverage that's as delicious as it is nutritious! With just a few easy steps, you can blend up this pineapple carrot juice recipe that’s loaded with flavor and healthy ingredients.
Pineapple Carrot Juice — makes 2 servings
Ingredients:
• 1 halved lemon
• 2 cups of cubed pineapple
• 2 roughly chopped carrots
• ½ cup of ice
Directions:
Using a citrus squeezer, squeeze the juice from the lemon into a
blender. Add the remaining ingredients and blend until smooth. Serve the
juice as is or strain it through a fine-mesh strainer to remove the pulp
before serving.
Nutritional Information:
Calories: 108
Fat: 0g
Protein: 2g
Carbs: 28g
Sodium 44mg
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