November 09, 2022
Eddy Marenco/Aversa PR
Plenty of restaurants across Philadelphia will be serving dinners on Thanksgiving Day, with prix fixe and takeout options available. Above, a holiday meal at Bridget Foy's.
Thanksgiving is about two weeks away, and many are looking forward to sharing delicious meals with loved ones.
For those who have not yet made preparations, or simply want a low-stress option that doesn't involve tearing apart the kitchen, there are plenty of restaurants in the area serving fixed-price Thanksgiving dinners on Thursday, Nov. 24.
Here are some of the establishments around Philadelphia serving prix fixe Thanksgiving dinners this holiday:
The Bellevue Hotel (200 S Broad Street) — The Bellevue Hotel will be serving a Thanksgiving feast complete with live classical music in its upscale, two-tier Grand Ballroom. Seatings will take place between 1 p.m. and 5 p.m., and the menu will feature maple thyme brined turkey, a raw bar, cheese and charcuterie, dozens of salads and side dishes and a dessert spread. Reservations are needed, and can be made online or by calling 215-790-1919.
Bridget Foy's (200 South Street) — Thanksgiving turkey dinners will be served at Bridget Foy's, with seating and takeout order pick-ups happening between 1 p.m. and 8 p.m. The dinners include roasted turkey, mashed potatoes, stuffing, Brussels sprouts, cranberry compote and gravy, with a la carte items also available. Orders can be placed online.
Chez Colette (120 S 17th Street) — Chez Colette, located in the Sofitel Philadelphia at Rittenhouse Square, will have seatings for its Thanksgiving Grand Buffet at 12 p.m. and 2 p.m. The buffet is $80 per person, including a complimentary glass of champagne, and half price for children under 12. The spread of offerings includes a raw bar, appetizers, entrees, a carving station and dessert. Reservations can be made online or by calling 215-569-8300.
CO-OP Restaurant & Bar (20 S 33rd St) — CO-OP, a contemporary restaurant in The Study Hotel with a recently-revamped menu by Executive Chef Kyle Berman, is offering an elevated take on Thanksgiving dinner at the restaurant, including roast turkey breast, bread stuffing, cranberry compote, mashed potatoes, roasted carrots, gravy, choice of soup or salad and dessert. Reservations for the $50 per person dine-in menu can be made online.
Cray Taste Old City (118 Market Street) — From 3 p.m. to 9 p.m. on Turkey Day, Cray Taste Old City, which opened in August 2021, will offer dinners for $24.99 per person or $15.99 for children 10 and younger. The meals will feature a choice of entree between roasted turkey, fried chicken, red pepper shrimp or fried whiting. Patrons can choose two sides, with options including stuffing, candied yams, sautéed kale, mac and cheese, cornbread and cranberry sauce. Dessert options are sweet potato pie or pumpkin pie. Reservations can be booked online.
Fork (306 Market Street) — Fork will be offering a special holiday menu with all the trimmings, including roasted turkey, rib eye steak, Pennsylvania trout, corn, stuffing, mashed potatoes, salad and desserts. Reservations can be made online.
Red Owl Tavern (433 Chestnut St) — The rustic New American kitchen and bar located across from Independence Hall, and its newly-appointed Executive Chef Charles Vogt, will be serving an elaborate Thanksgiving dinner featuring Crispy Pierogies, Turkey Breast Roulade and Confit, French Onion Chicken, Pumpkin Panna Cotta and Sweet Potato Cheesecake. The three-course prix fixe meal costs $65 per person or $25 for children under 12.
The Twisted Tail (509 S. 2nd Street) — The restaurant and bar in Headhouse Square is serving a hearty, Southern-inspired family-style dinner for $55 per person. Guests can enjoy shareable sides, including Crispy Brussels Sprouts with Bacon Vinaigrette, Cornbread Stuffing, Honey Roasted Sweet Potatoes. Choices of entrée include a Roasted Lancaster Turkey with Cranberry, Pineapple Glazed Ham or Honey BBQ-Glazed Salmon. Dessert includes the choice of a whole mini pie, Pumpkin, Pecan or Apple Crumble. The Twisted Tail’s Thanksgiving dinner will be served from 12 p.m. to 10 p.m. Reservations can be made online.
Urban Farmer (1850 Benjamin Franklin Parkway) — Urban Farmer, a modern American steakhouse in Logan Square, boasts all day Thanksgiving offerings featuring an à la carte brunch menu from 7 a.m. to 2 p.m., a plated prix-fix three course dinner from 4 p.m. to 9 p.m. or a to-go package to enjoy at home.
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